Short Meadows Farm is nestled between Bulls Gap and Baileyton in East Tennessee, conveniently located at Exit 30 in the Ottway/Woodlawn Communities. We specialize in raising Dorper and Oxford sheep, known for their superior genetics and exceptional meat quality. Our sheep are pasture-raised, with grass hay supplementing their diet only when necessary.

At Short Meadows Farm, we let our ewes decide the best time to wean their lambs, trusting Mother Nature’s wisdom in these matters. This natural approach helps ensure the health and well-being of our flock.

We proudly offer registered Dorper and Oxford sheep, guaranteeing top-tier genetics and consistent, high-quality lamb. When you choose Short Meadows Acres Lamb, you can trust in its great taste and wholesome production every time.

Like you, we care about where our food comes from and how it’s produced. Our commitment to clean, wholesome food means we never use GMOs, hormones, or antibiotics in our feed. If a sheep requires medical treatment, we care for it responsibly and sell it in the open market after the proper withdrawal period. Rest assured, no treated animal is ever processed for consumption.

Our lambs are grass-fed and finished on grass hay to reach the ideal harvest weight. For the best-tasting lamb in East Tennessee, look no further! We offer USDA-inspected lamb cuts to enhance your dining experience. Contact us for more information—we’d love to help!